Allulose Product Database
Curated allulose-containing products from global markets — technical analysis of allulose's role in each. Filterable by country and category.
Orange Flavoured Carbonated Drink
BeverageLotte Chilsung Cider Zero - South Korea
Key Ingredients
Allulose, Carbonated water, Citric acid, Natural flavor, Potassium citrate
Allulose's Technical Role
Allulose replaces sugar in carbonated soft drinks, maintaining sweetness and mouthfeel while contributing almost no calories or glycemic impact. It pairs well with high-intensity sweeteners to round out the sweetness profile.
0% Drinking Yogurt
DairyHy Yakult XO - South Korea
Key Ingredients
Allulose, Milk, Cream, Live yogurt cultures, Natural flavor
Allulose's Technical Role
In yogurts and creamers, allulose delivers the sweetness and body of sugar while keeping sugar and fat content low. It blends cleanly with dairy flavors and supports 'zero sugar' and 'reduced calorie' claims.
Low Calorie Mustard Sauce
CondimentDongwon Home Food Vivid Kitchen - South Korea
Key Ingredients
Allulose, Sun-dried chili, Fermented soybean paste, Vinegar, Garlic, Salt
Allulose's Technical Role
In sauces and condiments, allulose provides balanced sweetness and viscosity that sugar typically gives, while dramatically reducing sugar content — enabling claims like '92% reduced sugar' in gochujang.
Vanilla Bean flavor Light Ice Cream
Frozen DessertNick's - USA
Key Ingredients
Allulose, Milk, Cream, Egg yolks, Vanilla extract, Guar gum
Allulose's Technical Role
Allulose lowers the freezing point of ice cream mixes like sugar does, preventing ice crystals and improving scoopability at low temperatures. It also enhances flavor release and contributes a clean, sugar-like sweetness without the calories.
Low Sugar Sun-dried Chili Gochujang
CondimentSempio - South Korea
Key Ingredients
Allulose, Sun-dried chili, Fermented soybean paste, Vinegar, Garlic, Salt
Allulose's Technical Role
In sauces and condiments, allulose provides balanced sweetness and viscosity that sugar typically gives, while dramatically reducing sugar content — enabling claims like '92% reduced sugar' in gochujang.
Low Sugar Green Plum Syrup
ConfectioneryMy Normal - South Korea
Key Ingredients
Allulose, Green plum extract, Water, Citric acid, Pectin
Allulose's Technical Role
Allulose delivers the sweetness and body of sugar in syrups and spreads while keeping sugars below 1g per serving, enabling 'low calorie' and 'contains allulose instead of sugar' claims.
Peanut Butter Flavored Protein Granola
BakeryCatalina Crunch - USA
Key Ingredients
Allulose, Pea protein, Almond flour, Peanut butter, Natural flavor, Monk fruit
Allulose's Technical Role
Allulose enables granola and cereal to deliver sugar-like sweetness, crunch, and caramelization during baking while keeping added sugar and net carbs low. It supports high-protein, keto-friendly positioning.
Salted Caramel Flavored Coffee Creamer
DairyChobani Zero Sugar - Mexico
Key Ingredients
Allulose, Milk, Cream, Live yogurt cultures, Natural flavor
Allulose's Technical Role
In yogurts and creamers, allulose delivers the sweetness and body of sugar while keeping sugar and fat content low. It blends cleanly with dairy flavors and supports 'zero sugar' and 'reduced calorie' claims.
Sugar-Free Vanilla Flavored Greek Yogurt
DairyOikos Pro - Mexico
Key Ingredients
Allulose, Milk, Cream, Live yogurt cultures, Natural flavor
Allulose's Technical Role
In yogurts and creamers, allulose delivers the sweetness and body of sugar while keeping sugar and fat content low. It blends cleanly with dairy flavors and supports 'zero sugar' and 'reduced calorie' claims.
Slim Cleanse Green Tea
BeverageTeaflex - Japan
Key Ingredients
Allulose, Water, Whey protein, Electrolytes, Natural flavor, Citric acid
Allulose's Technical Role
In protein and functional beverages, allulose adds sweetness without masking flavors or adding sugar. Its low glycemic response supports the 'sugar-free' and 'low-calorie' positioning common in performance nutrition.
Chocolate Ice Cream + Chocolate Cookie Sandwiches
Frozen DessertKiller Creamery - USA
Key Ingredients
Allulose, Milk, Cream, Egg yolks, Vanilla extract, Guar gum
Allulose's Technical Role
Allulose lowers the freezing point of ice cream mixes like sugar does, preventing ice crystals and improving scoopability at low temperatures. It also enhances flavor release and contributes a clean, sugar-like sweetness without the calories.
Caramel Brownie Greek Yogurt Bars
Frozen DessertEnlightened - USA
Key Ingredients
Allulose, Milk, Cream, Egg yolks, Vanilla extract, Guar gum
Allulose's Technical Role
Allulose lowers the freezing point of ice cream mixes like sugar does, preventing ice crystals and improving scoopability at low temperatures. It also enhances flavor release and contributes a clean, sugar-like sweetness without the calories.